面包糕点防腐剂防霉剂丙酸钠

产品描述 Description

无色透明晶体、颗粒或结晶性粉末。无臭或略带丙酸臭。潮湿空气中易潮解。极易溶于水（1mg/1ml,15℃），溶于乙醇（4.4g/100ml），微溶于丙酮（0.05%）。

This product assumes the shape of white crystal or power particulate or crystallized. It is no smell or has a bit of propanoic acid flavor, and easily deliquesces in humid air, very easily dissolving in water, dissolvable in alcohol and slightly dissolvable in acetone.

基本信息 Essential information

分子式 Molecular Weight

C₃H₅NaO

分子量 Molecular Formula

96.06

CAS

137-40-6

用途Application

在食品工业中作膨松剂、面团调节剂、缓冲剂、组 织改进剂、固化剂、营养增补剂、螯合剂等。如作焙制品、糕点膨松剂，面包、饼开的助酵剂、缓冲剂、果胶固化剂(凝胶作用)，酵母食料肉类制品组织改进剂等。

In the food industry as a leavening agent, dough regulator, buffer, group woven improver, curing agent, nutritional supplement, chelating agent, etc.Such as baked products, pastries, leavening agent, bread, cake open help agent, buffer, pectin of curing agent (gel), yeast food improver, meat products group.

技术指标 Technical indicators

GB25549-2010

FCC V

E 281

丙酸钠含量 Assay

99.0-100.5%

99.0-100.5%

Min.99.0

PH of a 10% aqueous solution

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8.0-10.5

7.5-10.5

干燥减量 Loss on drying

Max.1.0%

Max.1.0%

Max.4%(105℃.2h)

Insoluble Substances

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Max.0.1%

碱度试验(以Na₂CO₃计)

Free basicity (as Na₂CO₃)

通过实验Passes test

通过实验Passes test

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铁(以Fe计) Iron, (as Fe)

Max.30mg/kg

Max.0.003%

Max.50mg/kg

汞Mercury

Max.3 mg/kg

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Max.3 mg/kg

铅Lead(as Pb)

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----

Max.1mg/kg

砷(以As计) Arsenic(as As)

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----

Max.5 mg/kg

重金属（以Pb计）

Heavy metals(as Pb)

Max.4mg/kg

Max.10mg/kg

Max.10mg/kg

包装 Packing

复合PE纸袋，净重25kg/袋。25kg net paper bag.